I made this for dinner tonight and loved it.....but I always enjoy a recipe that has less than 6 ingredients.....
Baked Omelet Roll
6 eggs
1 cup milk
1/2 cup flour
1/2 tsp salt
1/4 pepper
1 cup Shredded Cheddar Cheese
Preheat oven to 450 and lightly grease a 9x13 inch baking pan. In a blender, combine eggs, milk, flour, salt and pepper, cover and process until smooth. Pour into prepared baking dish. Bake for 20 minutes and sprinkle with cheese. Carefully loosen edges of omelet from pan. Starting from the short edge of the pan carefully roll up omelet. Place omelet seam side down on a serving plate and cut into 6 pieces.
I also added extras.....green pepper, ham....whatever you want. My son loves eggs so this recipe is going to be used often. Try it and let me know if you like it.
Linda
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